Loading
Pin It   Print Recipe

Caroline's Buttermilk Pie

This is a wonderful, old-fashioned pie. Don't be put off by the buttermilk; this is a sweet and flavorful dessert. This recipe makes two pies but, if you want just one, it can be easily halved.
  • 3 cups sugar
  • 6 tablespoons all-purpose flour
  • 6 eggs
  • 1 cup buttermilk
  • 2 sticks of butter, melted
  • 2 teaspoons vanilla extract
  • 2 unbaked 9-inch pie shells
Preheat oven to 400°F.

Combine all ingredients in large bowl. Mix well. Pour into 2 unbaked pie shells. Bake 10 minutes at 400°F. Reduce heat to 350°F and bake for 45 minutes.
Makes 2 pies.

Prep time: 6 minutes; Cooking time: 45 minutes; Total time: 51 minutes
Kitchen tools you'll need: 9-inch Pie Baker, Mixing Bowls, Whisk

Note: Here are links to our piecrust recipes. Either standard or butter pastry is right for this pie.

Online Since 1997

Stay Connected
Follow us on Twitter
Our Facebook Fan Page
TexasCooking on Flickr

Message Boards
Recipe Exchange, Chat

Follow Me on Pinterest
Recipes Alphabetical


Holiday Recipes

Texas Wines & Wineries

Texas Restaurants

Shop on Amazon.com
Visit amazon.ca


Website: Texana
Our website devoted to Texas books, travel, people & culture


Save on Your
Favorite Coffee

Coffee For Less
5% off Coupon Code: CFLESS

Copyright , Mesquite Management, Inc. All rights reserved.