Sweet & Sour Grapefruit Chicken
This recipe is from the folks at TexaSweet Citrus Marketing who, it must be said, know what to do with a grapefruit.
Ingredients:
- 1/4 cup fresh Texas Rio Star Grapefruit juice
- 1/4 cup olive oil
- 3 tablespoons catsup
- 2 tablespoons soy sauce
- 2 tablespoons Dijon mustard
- 3 minced garlic cloves
- 1 teaspoon sugar
- 1/4 teaspoon black pepper
- 3 to 3-1/2 pound chicken, cut up
- 2 Texas Rio Star Grapefruit, sectioned
Preparation:
- In a small bowl combine all ingredients except chicken and grapefruit.
- Place in plastic storage bag or container.
- Add chicken parts, and let marinate in refrigerator 1 to 4 hours.
- Preheat oven to 375°F.
- Place chicken with marinade in a shallow roasting pan or baking dish.
- Bake 45 minutes or until chicken is done.
- Serve with grapefruit sections.
Note: Visit BetterJuice.com for nutritional benefits of grapefruit.
Ready in: 1-4 Hrs 45 Min