Mexican Coffee
Grab a bottle of Kahlua and warm up with a mug of Mexican coffee.
Ingredients:
- 4 ounces hot coffee
- 2 ounces Kahlua
- 2 ounces heavy cream
Preparation:
- Pour hot coffee into an Irish coffee mug. Add the Kahlua and stir. Pour the cream carefully over the back of a teaspoon so that it floats on the top of the drink.
- Makes 1 delicious cup.
Note: Mexican Coffee drink tip: Sip the drink through the cream. Do not stir it into the rest of the coffee.
Readers will enjoy our articles about Coffee in Texas and Cheryl Hill-Burrier's Wanna Fork with that Coffee?
Ready in: 8 Min
Kitchen tools you'll need for Mexican Coffee:
Irish coffee mugs