Cilantro: It's Not Just for Salsa Anymore
If you're familiar with the herb cilantro, it's probably because you make your own salsa. Don't limit yourself, though. Cilantro can be used in lots of other dishes.
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Cilantro is usually purchased in bunches. If you don't plan to use it right away, wrap it in paper towels and store in a plastic bag in the refrigerator. Rinse the leaves just when you're ready to use them and pat dry with a paper towel to remove excess moisture.
Cilantro bunches often contain more fresh cilantro than a recipe calls for, so here are several recipes that take good advantage of its flavor and aroma.
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