Grandma's Cookbook
Kitchen-tested Recipes |
Loading
|
Sausage Cheese DipYou are guaranteed to get raves on this dip. You can serve
it in a heated dish or crock pot on lowest setting, but it doesn't usually last long enough to bother. A
good idea is to serve it in small batches, replenishing as necessary with
the remainder that you've kept warm. For a big crowd, this recipe is easily doubled.
Combine beef/sausage mixture in a heavy saucepan, and add the remaining ingredients. Cook and stir over low heat until cheese is melted, and mixture is thoroughly combined. Serve warm with tortilla or corn chips. Makes 4 to 5 cups.
|
Online Since 1997
Stay Connected
Follow us on Twitter Our Facebook Fan Page TexasCooking on Flickr Message Boards Recipe Exchange, Chat Recipes Alphabetical
Holiday Recipes Texas Wines & Wineries Texas Restaurants
Website:
Texana
Our website devoted to Texas books, travel, people & culture Save on Your Favorite Coffee Coffee For Less 5% off Coupon Code: CFLESS |