Mexican Coffee

Cookbook Category:  Beverages

Photographed on Fiesta Dinnerware

Grab a bottle of Kahlua and warm up with a mug of Mexican coffee.

• 4 ounces hot coffee
• 2 ounces Kahlua
• 2 ounces heavy cream

Pour hot coffee into an Irish coffee glass. Add the Kahlua and stir. Pour the cream carefully over the back of the teaspoon so that it floats on the top of the drink. Makes 1 delicious cup.

Prep time: 3 minutes; Cooking time: 5 minutes; Total time: 8 minutes

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