Fruit Dip

Cookbook Category: Appetizers

Depending upon the number of people you have scooping up this delicious dip with your platter of fresh fruit, you may want to double this recipe. It's both easy and addictive, a dangerous combination.

1 package instant vanilla pudding mix (small)
2 cups sour cream
2 tablespoons thawed juice concentrate (your choice, but Tropicana Twister Orange/Peach is great)

Combine the pudding mix, sour cream and enough juice concentrate to make a good dipping consistency. Refrigerate until ready to use.

Serve with cubed or sliced fresh fruit -- peaches, apples, pears, cantaloupe, watermelon, pineapple, strawberries, grapes, oranges, tangerines, etc. Makes just over 2 cups.