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Coconut Macaroons (Kokosnuss Makronen)

• 5 egg whites
• 1 cup sugar
• 1 teaspoon almond extract
• 1-1/2 cups shredded coconut

Preheat oven to 400°F.

Beat the egg whites until stiff peaks form. Fold the sugar, almond extract and coconut into the egg whites. Drop by rounded teaspoonfuls onto a greased cookie sheet.

Bake at 400°F for 25 to 30 minutes until golden brown.

end recipe

Cookie Cookbook:

Wild Wild West
Cowboy Cookies

Original Review

Related Recipes and Articles:

• Sweet Old-Fashioned Texas Cookie Recipes by John Raven, Ph.B.
• Christmas in a Warm Kitchen Making Christmas cookies
• Grandma's Sugar Cookies
• Butter Pecan Bars
• Old-Fashioned Molasses Cookies

end article